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Flounder Brewing : ウィキペディア英語版 | Flounder Brewing
Flounder Brewing Company is a nanobrewery in Hillsborough in Somerset County, New Jersey.〔〔New Jersey Craft Beer. ("New Jersey Breweries & Brewpubs – contact info, tours, tastings and more" ) (21 September 2013). Retrieved 8 October 2013.〕 Started by Jeremy Lees as a homebrewing hobby, it grew to encompass other members of the family including his brothers, Daniel and Michael, and his cousin William. The brewery opened to the public in October 2013, and was first sold to the public at the Fox and Hound Tavern in Lebanon, New Jersey.〔Russ, Brian. (Welcome NJ's Newest Craft Brewery - Flounder Brewing Co. ) on ''The Craft Beer Explorer'' (blog) (25 September 2013). Retrieved 8 October 2013.〕〔Flounder Brewing Company. ("The Keg Tapping!" ) (commercial website). Retrieved 8 October 2013.〕 It was New Jersey's 12th Limited Brewery license and one of the first nano scale breweries in New Jersey, producing an estimated 50 barrels of beer per year.〔O'Brien, Walter. (Flounder brings Somerset County a honey of a first brewery ) in ''The Star-Ledger'' (26 August 2013). Retrieved 8 October 2013.〕〔Nurin, Tara. (The Art of Craft: Jersey's Booming Beer Industry ) in ''New Jersey Monthly'' (11 February 2013). Retrieved 8 October 2013. Estimate of 50 barrels per year is based on a 1-barrel fermentation tank, and production of one batch of beer per week.〕 Tastings and fills are on select scheduled Saturdays each month. ==Beers and other products== Flounder Brewing best known for its signature Hill Street Honey Ale, an unfiltered American pale ale. Their other year round types are the Murky Brown, an American Brown Ale, and Saison du Floudner, a farmhouse ale. There are currently two seasonal releases in the rotation - Floudnering Pumpkin in the fall based, a spiced pumpkin amber ale, and the Gingerbread Brown, a spiced brown winter ale.〔〔
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